Loading...
Please wait, while we are loading the content...
Similar Documents
Protease activities, plasma free amino acids and insulin at different ages of Atlantic salmon (Salmo salar L.) with genetically different trypsin isozymes
| Content Provider | Semantic Scholar |
|---|---|
| Author | Rungruangsak-Torrissen, Krisna Sundby, Anne |
| Copyright Year | 2004 |
| Abstract | We show significant relationships between digestion rate of dietary protein, absorption/transport rate of amino acids, and plasma insulin concentration. Digestion rate of dietary protein was indicated by protease activity ratio of trypsin to chymotrypsin in the pyloric caeca. Plasma total free amino acids and/or the ratio of essential to non-essential free amino acids indicated absorption/transport rate of amino acids. These relationships are associated with and likely to be primarily affected by genetic variation in the expression of different isozymes of trypsin, a key enzyme for feed utilization and growth, affecting digestion, absorption/transport rate of amino acids and plasma insulin levels in Atlantic salmon (Salmo salar L.). |
| Starting Page | 337 |
| Ending Page | 347 |
| Page Count | 11 |
| File Format | PDF HTM / HTML |
| DOI | 10.1023/A:1007864413112 |
| Alternate Webpage(s) | https://page-one.springer.com/pdf/preview/10.1023/A:1007864413112 |
| Alternate Webpage(s) | https://doi.org/10.1023/A%3A1007864413112 |
| Volume Number | 22 |
| Journal | Fish Physiology and Biochemistry |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |
