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An integrated agriculture - nutrition program in Burkina Faso can change gender norms on land and asset ownership.
| Content Provider | Semantic Scholar |
|---|---|
| Author | Bold, Mara Van Den Pedehombga, Abdoulaye Ouedraogo, Marcellin Quisumbing, Agnes Olney, Deanna K. |
| Copyright Year | 2014 |
| Abstract | THE GOAL OF HELEN KELLER INTERNATIONAL’S ENHANCED-HOMESTEAD FOOD PRODUCTION (E-HFP) program is to improve the nutritional status of infants, young children, and mothers through improved access to nutritious foods year-round and the adoption of optimal nutrition and care practices. The E-HFP program helps mothers establish homestead gardens in the Fada region of Burkina Faso. The program provides inputs (such as hens and seeds) and training in gardening, irrigation, and small animal rearing to female beneficiaries. The program also develops a system of community-level trainers who instruct women in improved nutrition and care practices. |
| File Format | PDF HTM / HTML |
| Alternate Webpage(s) | https://reliefweb.int/sites/reliefweb.int/files/resources/integrated%20agriculture%20nutrition%20program%20burkina%20faso.pdf |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |