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Opportunities and Trade-offs among BECCS and the Food, Water, Energy, Biodiversity, and Social Systems Nexus at Regional Scales
| Content Provider | Semantic Scholar |
|---|---|
| Author | Stoy, Paul C. Ahmed, Selena Jarchow, Meghann E. Rashford, Benjamin S. Swanson, David L. Albeke, Shannon E. Bromley, Gabriel T. Brookshire, E. N. Jack Dixon, Mark D. Haggerty, Julia H. Miller, Perry R. Peyton, Brent M. Royem, Alisa Spangler, Lee H. Straub, Crista L. Poulter, Benjamin |
| Copyright Year | 2018 |
| Description | National Science Foundation (OIA-1632810, DEB-1552976 ); Montana State University; USDA (228396) |
| Starting Page | 100 |
| Ending Page | 111 |
| Page Count | 12 |
| File Format | PDF HTM / HTML |
| DOI | 10.1093/biosci/bix145 |
| Volume Number | 68 |
| Alternate Webpage(s) | https://scholarworks.montana.edu/xmlui/bitstream/handle/1/14762/Stoy_BioScience_2018_A1b.pdf?isAllowed=y&sequence=1 |
| Alternate Webpage(s) | https://doi.org/10.1093/biosci%2Fbix145 |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |