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Effects of margarine supplemented with T10C12 and C9T11 CLA on atherosclerosis and steatosis in apoE/LDLR -/- mice
| Content Provider | Semantic Scholar |
|---|---|
| Author | Kostogrys, Renata B. Franczyk-Żarów, Magdalena Maslak, Emir Gajda, Mariusz Mateuszuk, Łukasz Chłopicki, Stefan |
| Copyright Year | 2011 |
| Abstract | ObjectivesThe objective of this study was to evaluate functional effects of margarine supplemented with individual CLA isomers trans-10, cis-12 and cis-9, trans-11 in apoE/LDLR -/- mice.DesignIn LONG experiment (LONG), two-month old mice with no atherosclerosis were assigned to experimental groups and fed for the next 4 months. In SHORT experiment (SHORT), four-month old mice, with pre-established atherosclerosis, were assigned to experimental groups and fed for the next 2 months. The experimental diets were: ALN-93G (margarine), AIN-93G + 0.5% trans-10, cis-12 CLA (tl0cl2), and AIN-93G + 0.5% cis-9, trans-11 CLA (c9tll).ResultsIn both experiments (LONG and SHORT), liver weight was significantly (P<0.05) increased in mice fed t110c12 CLA. Hepatic steatosis was found in animals fed t110c12 diet and no signs of the steatosis was observed in mice fed c9tll CLA. Dietary treatments with t110c12 CLA significantly increased total plasma cholesterol and plasma triacylglycerols. There were no isomer-specific effects of CLA isomers on area of atherosclerotic plaque in aortic root.ConclusionIn conclusion, t110c12 CLA significantly increased liver weight in mice in LONG and SHORT experiments. Our results do not support the notion that CLA isomer supplementation to the margarine possess anti-atheroclerotic effect. Therefore, no isomer-specific effects of CLA on development of atherosclerosis were observed. |
| Starting Page | 482 |
| Ending Page | 490 |
| Page Count | 9 |
| File Format | PDF HTM / HTML |
| DOI | 10.1007/s12603-011-0354-4 |
| PubMed reference number | 22555796 |
| Journal | Medline |
| Volume Number | 16 |
| Alternate Webpage(s) | https://page-one.springer.com/pdf/preview/10.1007/s12603-011-0354-4 |
| Alternate Webpage(s) | https://doi.org/10.1007/s12603-011-0354-4 |
| Journal | The journal of nutrition, health & aging |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |