NDLI: Inseguridad alimentaria y variedad de la alimentación en hogares mexicanos con niños menores de cinco años

Content Provider	Semantic Scholar
Author	Vega-Macedo, Marisol Shamah-Levy, Teresa Peinador-Roldán, Rocío Humarán, Ignacio Méndez-Gómez Melgar-Quiñonez, Hugo
Copyright Year	2013
Abstract	Objetivo. Describir la variedad de la alimentacion en hogares con ninos menores de cinco anos por nivel de inseguridad alimentaria. Material y metodos. Se analizo informacion de la base de datos de la Encuesta Nacional de Ingreso y Gasto en los Hogares (ENIGH) 2008, utilizando la Escala Mexicana para la Seguridad Alimentaria (EMSA) y se construyeron variables de gasto per capita, frecuencia de compra y cantidad comprada de 12 grupos de alimentos, asociandolas con la inseguridad alimentaria (IA). Resultados. La prevalencia de hogares clasificados en inseguridad alimentaria fue de 48%. Existe una relacion entre una menor variedad de alimentos y mayor IA, y un posible efecto de sustitucion de fuentes de proteinas en los hogares en IA. Conclusion. Cuanto mayor IA, menor es la variedad de alimentos.
Starting Page	21
Ending Page	30
Page Count	10
File Format	PDF HTM / HTML
DOI	10.21149/spm.v56s1.5162
Volume Number	56
Alternate Webpage(s)	http://www.scielosp.org/pdf/spm/v56s1/v56s1a5.pdf
Alternate Webpage(s)	https://doi.org/10.21149/spm.v56s1.5162
Language	English
Access Restriction	Open
Content Type	Text
Resource Type	Article

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