NDLI: A Relevância da Ração Animal para o Preço da Carne de Frango The Relevance of Animal Feed for the Price of Chicken Meat

Content Provider	Semantic Scholar
Author	Fernandez, Sarita Mercedes Wives, Daniela Garcez Amália, Marlise Ramos, Santos Domínguez
Copyright Year	2014
Abstract	The paper has the general aim of presenting the statistical picture of the factors that contribute to the overall price formation, beyond the context of global production, consumption, export and import of chicken meat. The research is divided into descriptive, inferential analysis (parametric tests) and multivariate analysis (Simple and Multiple Linear Regression). The main results of the research indicated that the prices of maise and soybeans influence the final price of chicken meat from Brazil, China and Russia. Parametric tests found that the price of chicken meat in Brazil and the USA differ in price in Russia and China. Finally, it is considered that the global rise in the price of chicken meat can be affected by the price of maise and soybean constituents of feed grains for animal feed.
File Format	PDF HTM / HTML
DOI	10.19093/res.v16i31.1938
Alternate Webpage(s)	http://periodicoscientificos.ufmt.br/ojs/index.php/res/article/download/1938/pdf
Alternate Webpage(s)	https://doi.org/10.19093/res.v16i31.1938
Language	English
Access Restriction	Open
Content Type	Text
Resource Type	Article

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