Factors influencing the purchase and consumers’ willingness to pay for ground bison

Content Provider	Semantic Scholar
Author	Qasmi, Bashir A. Fausti, Scott W. Underwood, Keith R.
Copyright Year	2015
Abstract	A consumer preference study that included willingness to pay and consumer sensory experiments was conducted for ground bison versus ground beef. A total of 82 subjects completed the study. The initial statistical analysis suggest that there is consistent consumer behavior with respect to consumer preference and frequency of consumption within species consumption options, but consistent consumer behavior appears to weaken when across species consumption preferences is compared to across species frequency of consumption patterns.
File Format	PDF HTM / HTML
Alternate Webpage(s)	http://ageconsearch.umn.edu/bitstream/196844/2/SAEA-15%20Bison%20Paper.pdf
Language	English
Access Restriction	Open
Content Type	Text
Resource Type	Article