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Medicinal and Nutritional Values of Macrotyloma uniflorum ( Lam . ) Verdc ( Kulattha ) : A Conceptual Study
| Content Provider | Semantic Scholar |
|---|---|
| Author | Rlds, Ranasinghe Erhss, Ediriweera |
| Copyright Year | 2017 |
| Abstract | Medicinal plants are used as a source of drugs for treatment of various illnesses all over the world, from ancient times to the present day. They serve as sources of important raw materials for manufacturing traditional and modern medicines. Food legumes, an essential component of balanced human diet are recognized as the second most important group of crops after cereals [1]. M. uniflorum (horse gram) is one of the legumes which are having high nutritious as well as ethno-medicinal values in the developing countries. Nowadays, to meet the ever increasing demand for vegetable protein there is an increase demand towards underutilized legumes as new alternate protein sources [2]. Besides nutritional importance; M. uniflorum has been known to its excellent remedial values due to presence of non-nutritive bioactive substances. |
| File Format | PDF HTM / HTML |
| Alternate Webpage(s) | https://juniperpublishers.com/gjpps/pdf/GJPPS.MS.ID.555559.pdf |
| Language | English |
| Access Restriction | Open |
| Subject Keyword | Avian crop Cereals Fabaceae Illness (finding) LAM/MPI Lamivudine Macrotyloma uniflorum Mechatronics Medicinal chemistry Plants, Medicinal Tristagma uniflorum Vegetable Proteins gram substance |
| Content Type | Text |
| Resource Type | Article |
