NDLI: Synthrophomonas sapovorans sp. nov., a new obligately proton reducing anaerobe oxidizing saturated and unsaturated long chain fatty acids

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Synthrophomonas sapovorans sp. nov., a new obligately proton reducing anaerobe oxidizing saturated and unsaturated long chain fatty acids

Content Provider	Semantic Scholar
Author	Roy, Francis Samain, Eric Dubourguier, Henri Charles Albagnac, Guy
Copyright Year	2004
Abstract	An anaerobic obligately syntrophic fatty acid degrading acetogenic bacterium (Strain OM) was isolated on calcium laurate medium from an oleate enrichment. This organism is a short slightly curved Gram-negative rod which can only use protons as electron acceptor. It ferments all linear saturated fatty acids with 4 to 18 carbon atoms in coculture with a hydrogen-utilizing partner. Some mono- and di-unsaturated long chain fatty acids (oleate, elaidate and linolenate) are also oxidized. Calcium is required for batch cultivation of the syntrophic association on fatty acids with a chain length longer than 8 carbon atoms. In spite of some important morphological and nutritional analogies with Syntrophomonas wolfei, the strain OM must be considered as a different species mainly because of its broader substrate range. The description of strain OM as type strain of a new species, Syntrophomonas sapovorans sp. nov., is proposed.
Starting Page	142
Ending Page	147
Page Count	6
File Format	PDF HTM / HTML
DOI	10.1007/BF00446771
Volume Number	145
Alternate Webpage(s)	https://page-one.springer.com/pdf/preview/10.1007/BF00446771
Alternate Webpage(s)	https://doi.org/10.1007/BF00446771
Journal	Archives of Microbiology
Language	English
Access Restriction	Open
Content Type	Text
Resource Type	Article

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