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Combining Aqueous Extraction and Membrane Isolation Techniques to Recover Protein and Oil from Soybeans
| Content Provider | Scilit |
|---|---|
| Author | Lawhon, J. T. Manak, L. J. Rhee, K. C. Lusas, E. W. |
| Copyright Year | 1981 |
| Description | Journal: Journal of food science |
| Related Links | https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1365-2621.1981.tb15379.x |
| Ending Page | 919 |
| Page Count | 8 |
| Starting Page | 912 |
| e-ISSN | 17503841 |
| DOI | 10.1111/j.1365-2621.1981.tb15379.x |
| Journal | Journal of food science |
| Issue Number | 3 |
| Volume Number | 46 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 1981-05-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: Journal of food science Aqueous Extraction |
| Content Type | Text |
| Resource Type | Article |