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Hen Egg-White Lysozyme Crystallisation: Protein Stacking and Structure Stability Enhanced by a Tellurium(VI)-Centred Polyoxotungstate
| Content Provider | Scilit |
|---|---|
| Author | Bijelic, Aleksandar Molitor, Christian Mauracher, Stephan G. Al-Oweini, Rami Kortz, Ulrich Rompel, Annette |
| Copyright Year | 2014 |
| Description | Journal: ChemBioChem |
| Related Links | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4498469/pdf |
| Ending Page | 241 |
| Page Count | 9 |
| Starting Page | 233 |
| e-ISSN | 14397633 |
| DOI | 10.1002/cbic.201402597 |
| Journal | ChemBioChem |
| Issue Number | 2 |
| Volume Number | 16 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 2015-01-19 |
| Access Restriction | Open |
| Subject Keyword | Journal: ChemBioChem Electrostatic Interactions Hen Egg-white Lysozyme Protein Structures |
| Content Type | Text |
| Resource Type | Article |