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Effect of dietary inclusion of various sources of additives on growth and body composition of juvenile olive flounderParalichthys olivaceus
| Content Provider | Scilit |
|---|---|
| Author | Cho, Sung Hwoan Kim, Choong Il |
| Copyright Year | 2009 |
| Description | Journal: Aquaculture Research |
| Ending Page | 629 |
| Starting Page | 625 |
| ISSN | 2573508X |
| e-ISSN | 13652109 |
| DOI | 10.1111/j.1365-2109.2008.02130.x |
| Journal | Aquaculture Research |
| Issue Number | 5 |
| Volume Number | 40 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 2009-03-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: Aquaculture Research Olive Flounder Green Tea Extract Fig Extract Haeroc Product By‐product of Green Tea |
| Content Type | Text |
| Resource Type | Article |
| Subject | Aquatic Science |