NDLI: Effects of replacing dietary fish oil with beef tallow on growth performance, serological parameters, and fatty acid composition in juvenile olive flounder,Paralichthys olivaceus

Content Provider	Scilit
Author	Lee, Seunghyung Aya, Frolan A. Won, Seonghun Hamidoghli, Ali Bai, Sungchul C.
Copyright Year	2019
Description	Journal: Journal of the World Aquaculture Society
Ending Page	406
Starting Page	393
ISSN	00221295
e-ISSN	17497345
DOI	10.1111/jwas.12654
Journal	Journal of the World Aquaculture Society
Issue Number	2
Volume Number	51
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2019-11-03
Access Restriction	Open
Subject Keyword	Journal: Journal of the World Aquaculture Society Fisheries Sciences
Content Type	Text
Resource Type	Article
Subject	Aquatic Science Agronomy and Crop Science

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Effects of replacing dietary fish oil with beef tallow on growth performance, serological parameters, and fatty acid composition in juvenile olive flounder,Paralichthys olivaceus