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FUNCTIONAL AND STORAGE PROPERTIES OF COWPEA POWDER-WHEAT FLOUR BLENDS IN BREADMAKING
| Content Provider | Scilit |
|---|---|
| Author | Okaka, James C. Potter, Norman N. |
| Copyright Year | 1977 |
| Description | Journal: Journal of food science |
| Ending Page | 833 |
| Starting Page | 828 |
| ISSN | 2573508X |
| e-ISSN | 17503841 |
| DOI | 10.1111/j.1365-2621.1977.tb12614.x |
| Journal | Journal of food science |
| Issue Number | 3 |
| Volume Number | 42 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 1977-05-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: Journal of food science Agriculture and Animal Production Wheat Flour Cowpea Powder |
| Content Type | Text |
| Resource Type | Article |