NDLI: White wine fermentation: interaction of assimilable nitrogen and grape solids

Content Provider	Scilit
Author	Casalta, E. Cervi, M. F. Salmon, J. M. Sablayrolles, J. M.
Copyright Year	2012
Description	Journal: Australian Journal of Grape and Wine Research
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1755-0238.2012.00205.x
Ending Page	52
Page Count	6
Starting Page	47
ISSN	13227130
e-ISSN	17550238
DOI	10.1111/j.1755-0238.2012.00205.x
Journal	Australian Journal of Grape and Wine Research
Issue Number	1
Volume Number	19
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2013-02-01
Access Restriction	Open
Subject Keyword	Journal: Australian Journal of Grape and Wine Research Alcoholic Fermentation Assimilable Nitrogen Grape Solid
Content Type	Text
Resource Type	Article
Subject	Horticulture

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