NDLI: EFFECT OF A REPAIR STEP ON THE RECOVERY OF COLIFORMS FROM FROZEN BLANCHED VEGETABLES

Content Provider	Scilit
Author	Splittstoesser, D. F. Wilkison, M.
Copyright Year	1981
Description	Journal: Journal of Food Quality
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1745-4557.1981.tb00719.x/pdf
Ending Page	111
Page Count	5
Starting Page	107
ISSN	01469428
e-ISSN	17454557
DOI	10.1111/j.1745-4557.1981.tb00719.x
Journal	Journal of Food Quality
Issue Number	2
Volume Number	4
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1981-06-01
Access Restriction	Open
Subject Keyword	Journal: Journal of Food Quality Hardware and Architecturee Repair Step Frozen Blanched Vegetables Recovery of Coliforms
Content Type	Text
Resource Type	Article
Subject	Safety, Risk, Reliability and Quality Food Science

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EFFECT OF A REPAIR STEP ON THE RECOVERY OF COLIFORMS FROM FROZEN BLANCHED VEGETABLES