NDLI: Water and temperature relations of growth and ochratoxin A production by Aspergillus carbonarius strains from grapes in Europe and Israel

Content Provider	Scilit
Author	Mitchell, D. Parra, Roberto Aldred, D. Magan, N.
Copyright Year	2004
Description	Journal: Journal of Applied Microbiology
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1365-2672.2004.02321.x
Ending Page	445
Page Count	7
Starting Page	439
e-ISSN	13652672
DOI	10.1111/j.1365-2672.2004.02321.x
Journal	Journal of Applied Microbiology
Issue Number	2
Volume Number	97
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2004-05-25
Access Restriction	Open
Subject Keyword	Journal: Journal of Applied Microbiology Food Science and Technology Aspergillus Carbonarius Ochratoxin A Surface Response Curves Water Availability
Content Type	Text
Resource Type	Article

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Water and temperature relations of growth and ochratoxin A production by Aspergillus carbonarius strains from grapes in Europe and Israel