NDLI: QUALITY INSPECTION OF BAKERY PRODUCTS USING A COLOR-BASED MACHINE VISION SYSTEM

Content Provider	Scilit
Author	Abdullah, Mohd Zaid Aziz, Sabina Abdul Mohamed, Abdul Manan B. I. N. D. O. S.
Copyright Year	2000
Description	Journal: Journal of Food Quality
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1745-4557.2000.tb00194.x/pdf
Ending Page	50
Page Count	12
Starting Page	39
ISSN	01469428
e-ISSN	17454557
DOI	10.1111/j.1745-4557.2000.tb00194.x
Journal	Journal of Food Quality
Issue Number	1
Volume Number	23
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2000-03-01
Access Restriction	Open
Subject Keyword	Journal: Journal of Food Quality Cybernetical Science Evaluated for Color
Content Type	Text
Resource Type	Article
Subject	Safety, Risk, Reliability and Quality Food Science

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