NDLI: DIRECT GAS SULFURING OF FRUITS FOR DRYING TO REDUCE AIR POLLUTION

Content Provider	Scilit
Author	Bolin, H. R. Huxsoll, C. C. Jackson, R.
Copyright Year	1983
Description	Journal: Journal of Food Processing and Preservation
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1745-4549.1983.tb00664.x
Ending Page	76
Page Count	10
Starting Page	67
ISSN	01458892
e-ISSN	17454549
DOI	10.1111/j.1745-4549.1983.tb00664.x
Journal	Journal of Food Processing and Preservation
Issue Number	2
Volume Number	7
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1983-06-01
Access Restriction	Open
Subject Keyword	Journal: Journal of Food Processing and Preservation
Content Type	Text
Resource Type	Article
Subject	Chemistry Chemical Engineering Food Science

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DIRECT GAS SULFURING OF FRUITS FOR DRYING TO REDUCE AIR POLLUTION