NDLI: Functional Properties of Winged Bean [Psophocarpus tetragonolobus (L.) DC] Proteins

Content Provider	Scilit
Author	Sathe, S. K. Deshpande, S. S. Salunkhe, D. K.
Copyright Year	1982
Description	Journal: Journal of food science
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.1982.tb10112.x/pdf
Ending Page	509
Page Count	7
Starting Page	503
e-ISSN	17503841
DOI	10.1111/j.1365-2621.1982.tb10112.x
Journal	Journal of food science
Issue Number	2
Volume Number	47
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1982-03-01
Access Restriction	Open
Subject Keyword	Journal: Journal of food science Protein Concentrate
Content Type	Text
Resource Type	Article

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Functional Properties of Winged Bean [Psophocarpus tetragonolobus (L.) DC] Proteins