NDLI: ESTIMATION OF RESIDUAL CARBOHYDRATE IN BREWER'S SPENT GRAINS BY ACID HYDROLYSIS-A RAPID PROCESS CONTROL MEASURE

Content Provider	Scilit
Author	Macfarlane, C.
Copyright Year	1967
Description	Journal: Journal of the Institute of Brewing
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1002/j.2050-0416.1967.tb03031.x
Ending Page	178
Page Count	4
Starting Page	175
ISSN	00469750
e-ISSN	20500416
DOI	10.1002/j.2050-0416.1967.tb03031.x
Journal	Journal of the Institute of Brewing
Issue Number	2
Volume Number	73
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1967-03-04
Access Restriction	Open
Subject Keyword	Journal: Journal of the Institute of Brewing Residual Carbohydrate Spent Grains Brewer's Spent
Content Type	Text
Resource Type	Article
Subject	Food Science

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ESTIMATION OF RESIDUAL CARBOHYDRATE IN BREWER'S SPENT GRAINS BY ACID HYDROLYSIS-A RAPID PROCESS CONTROL MEASURE