NDLI: CHARACTERIZATION OF THE CARBOHYDRATE DEGRADING ENZYMES IN THE SURF CLAM CRYSTALLINE STYLE

Content Provider	Scilit
Author	Jacober, L. F. Rice, C. Rand, A. G.
Copyright Year	1980
Description	Journal: Journal of food science
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.1980.tb02620.x/pdf
Ending Page	385
Page Count	5
Starting Page	381
e-ISSN	17503841
DOI	10.1111/j.1365-2621.1980.tb02620.x
Journal	Journal of food science
Issue Number	2
Volume Number	45
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1980-03-01
Access Restriction	Open
Subject Keyword	Journal: Journal of food science Paper and Wood Crystalline Style Digestive Enzymes Carbohydrate Degrading Surf Clam
Content Type	Text
Resource Type	Article

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CHARACTERIZATION OF THE CARBOHYDRATE DEGRADING ENZYMES IN THE SURF CLAM CRYSTALLINE STYLE