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Study of the Thermal-Denaturation Mechanism of Hen Egg-White Lysozyme through Proteolytic Degradation
| Content Provider | Scilit |
|---|---|
| Author | Matthyssens, Gaston E. Simons, Gaston Kanarek, Louis |
| Copyright Year | 1972 |
| Description | Journal: Journal of Biological Inorganic Chemistry |
| Related Links | http://onlinelibrary.wiley.com/doi/10.1111/j.1432-1033.1972.tb01786.x/pdf |
| Ending Page | 454 |
| Page Count | 6 |
| Starting Page | 449 |
| ISSN | 09498257 |
| e-ISSN | 14321327 |
| DOI | 10.1111/j.1432-1033.1972.tb01786.x |
| Journal | Journal of Biological Inorganic Chemistry |
| Issue Number | 4 |
| Volume Number | 26 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 1972-04-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: Journal of Biological Inorganic Chemistry Biochemistry and Molecular Biology Analysis of the Thermal Digestion of the Enzyme |
| Content Type | Text |
| Resource Type | Article |
| Subject | Biochemistry Inorganic Chemistry |