NDLI: Perceived quality, authenticity, and price in tourists’ dining experiences: Testing competing models of satisfaction and behavioral intentions

Content Provider	Scilit
Author	Muskat, Birgit Hörtnagl, Tanja Prayag, Girish Wagner, Sarah
Copyright Year	2018
Related Links	https://www.ssoar.info/ssoar/bitstream/document/62966/1/ssoar-jvacmarketing-2019-muskat_et_al-Perceived_Quality_Authenticity_and_Price.pdf
Ending Page	498
Page Count	19
Starting Page	480
ISSN	13567667
e-ISSN	14791870
DOI	10.1177/1356766718822675
Journal	Journal of Vacation Marketing
Issue Number	4
Volume Number	25
Language	English
Publisher	SAGE Publications
Publisher Date	2018-12-03
Access Restriction	Open
Subject Keyword	Journal: Journal of Vacation Marketing Authenticity Behavioral Intentions Customer Satisfaction Hierarchical Latent Model Perceived Quality Tourists' Dining Experiences
Content Type	Text
Resource Type	Article
Subject	Tourism, Leisure and Hospitality Management

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Perceived quality, authenticity, and price in tourists’ dining experiences: Testing competing models of satisfaction and behavioral intentions