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Baking Process: Mathematical Modeling and Analysis
| Content Provider | Scilit |
|---|---|
| Author | Zhou, Weibiao |
| Copyright Year | 2010 |
| Description | Book Name: Mathematical Modeling of Food Processing |
| Related Links | https://content.taylorfrancis.com/books/download?dac=C2009-0-03646-1&isbn=9780429142178&doi=10.1201/9781420053548-16&format=pdf |
| Ending Page | 372 |
| Page Count | 16 |
| Starting Page | 357 |
| DOI | 10.1201/9781420053548-16 |
| Language | English |
| Publisher | Informa UK Limited |
| Publisher Date | 2010-05-21 |
| Access Restriction | Open |
| Subject Keyword | Book Name: Mathematical Modeling of Food Processing |
| Content Type | Text |
| Resource Type | Chapter |