NDLI: Towards comprehensive global monitoring of food environments and policies to reduce diet-related non-communicable diseases

Content Provider	Scilit
Author	Vandevijvere, Stefanie Tseng, Marilyn
Copyright Year	2013
Related Links	https://www.cambridge.org/core/services/aop-cambridge-core/content/view/AABDEF23FEF74687E16FD2FE873FC10B/S1368980013002887a.pdf/div-class-title-towards-comprehensive-global-monitoring-of-food-environments-and-policies-to-reduce-diet-related-non-communicable-diseases-div.pdf
Ending Page	2104
Page Count	4
Starting Page	2101
ISSN	13689800
e-ISSN	14752727
DOI	10.1017/s1368980013002887
Journal	Public Health Nutrition
Issue Number	12
Volume Number	16
Language	English
Publisher	Cambridge University Press (CUP)
Publisher Date	2013-11-04
Access Restriction	Open
Subject Keyword	Public Health Nutrition
Content Type	Text
Resource Type	Article
Subject	Nutrition and Dietetics Public Health, Environmental and Occupational Health

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Towards comprehensive global monitoring of food environments and policies to reduce diet-related non-communicable diseases