NDLI: Multivariate analysis of the bioaccumulation of polychlorinated biphenyls (PCBs) in the marine pelagic food web from the southern part of the Baltic Sea, Poland

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Multivariate analysis of the bioaccumulation of polychlorinated biphenyls (PCBs) in the marine pelagic food web from the southern part of the Baltic Sea, Poland

Content Provider	Royal Society of Chemistry (RSC)
Author	Falandysz, Jerzy Rappe, Christoffer Wyrzykowska, Barbara Strandberg, Bo Puzyn, Tomasz Strandberg, Lidia
Copyright Year	2002
Abstract	The concentration, pattern, bioaccumulation and biomagnification features of many chlorobiphenyl congeners including non- and mono-ortho chlorine substituted members have been determined in a pelagic food chain including mixed phyto- and zooplankton, herring (Clupea harengus), harbour porpoise (Phocoena phocoena) and black cormorants (Phalacrocorax carbo sinensis) collected from the southern part of the Baltic Proper. TCDD (tetrachlorodibenzo-p-dioxin) toxic equivalents (TEQs) in plankton, herring, harbour porpoise and cormorants were 0.42, 5.3, 79 and 2700 pg g−1 lipid weight, respectively. Concentrations of total polychlorinated biphenyls (PCBs) in plankton, herring, harbour porpoise and cormorants were 1.9, 120, 8700 and 2100 ng g−1 wet weight (210, 1300, 10000 and 42000 ng g−1 lipid weight) respectively. Herring, harbour porpoise and black cormorant apparently bioaccumulate many PCBs found in their food, and the values of the bioaccumulation factors (BAFs) for PCBs were approximately 10 in herring, 35 in harbour porpoise and up to 300 in breast muscle of cormorants. Harbour porpoise clearly is able to metabolize the most toxic non-ortho PCBs (no. 77, 126 and 169) and a few mono-ortho PCBs (no. 114, 123 and 156), while all non- and mono-ortho PCBs are bioaccumulated by herring. Penta-, hexa- and hepta-CBs were the dominatant homologue classes both in the muscle tissue and liver. PCB congeners nos. 201, 209, 172/192, 194 and 195 were characterized by the largest BAFs (between 100 and 300). Principal component analysis has been used to analyse the interdependences and differences in the CB congener accumulation patterns between the components of the investigated pelagic food web.
Starting Page	929
Ending Page	941
Page Count	13
File Format	HTM / HTML PDF
ISSN	14640325
Volume Number	4
Issue Number	6
Journal	Journal of Environmental Monitoring
DOI	10.1039/b207285h
Language	English
Publisher	Royal Society of Chemistry
Access Restriction	Open
Subject Keyword	TCDD Penta PCB Harbour Bioaccumulation Chlorine Pelagic zone Zooplankton Clupea Harbour porpoise Phocoena Cormorant Baltic Proper Polychlorinated dibenzodioxins Tradable Energy Quotas Plankton Lipid HEXA Liver Polychlorinated biphenyl Principal component analysis Biological specificity Food chain
Content Type	Text
Resource Type	Article
Subject	Public Health, Environmental and Occupational Health Management, Monitoring, Policy and Law

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