Loading...
Please wait, while we are loading the content...
Similar Documents
Efectividad de un programa educativo en estilos de vida saludables sobre la reducción de sobrepeso y obesidad en el Colegio Robert M. Smith; Huaraz, Ancash, Perú
| Content Provider | Paperity |
|---|---|
| Author | Mares, José Raigada Castro, Sofía Jiménez Villasante, Luis Pérez Alza, Saby Mauricio Parodi, Antonio Felices Estrada, Antonio Collins Castañeda, Jorge Casas |
| Abstract | Introduction: The World Health Organization (WHO) currently considers obesity as the most important 21st century epidemics, affecting every population group, and, alarmingly enough, it is affecting boys and girls. There are no official numbers in Peru with respect to this situation, but some studies reported rates of being overweight and obese as high as 10,0% and 5,6%, respectively. Objective: To improve health conditions in overweight/obese students in Barrick-Pierina mining company school, with an educational intervention promoting health lifestyles, promoting the ingestion of a balanced diet and increased physical activity. At the end, changes were measured using the body mass index (BMI), and they were compared with the expected percentiles. Material and method: Design: A single sample intervention. The dependent variable (BMI) was longitudinally followed up between May 2004 and April 2005. Location: An urban school belonging to Barrick-Pierina mining company. Participants: 121 school children (65 girls, 56 boys) 6 to 16 years old (mean age: 9,6 years). Intervention: The Healthy Lifestyles Program used five activities, based on the self-implementation guidelines from he CDC: 10 lectures on energy balance, 2 workshops for parents about the elaboration of healthy lunch-packs, one salad party using plants from the school farm and 10 gymnastics sessions. The strategy was designed by a multidisciplinary team and it was developed by a team including 19 teachers from the school. Indicator: average BMI. Results: The average baseline percentile of the BMI was 64,8 (SD= 23,4), and it descended to 58,5 (SD= 25,4), with a statistically significant difference (p<0.0001). Conclusions: The Healthy Lifestyle Program was successfully implemented, and using five low-cost activities, was able to have a positive influence on BMI in a group of schoolchildren.Keywords : Obesity; prevention; school-based intervention. |
| Starting Page | 204 |
| Ending Page | 209 |
| File Format | HTM / HTML |
| Issue Number | 4 |
| Journal | Acta Médica Peruana |
| Volume Number | 25 |
| e-ISSN | 17285917 |
| Language | English Spanish |
| Publisher Date | 2008-01-10 |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |