NDLI: A study on freshness of fish by using fish freshness meter

Content Provider	IEEE Xplore Digital Library
Author	Azeriee, A.A. Hashim, H. Jarmin, R. Anuar Ahmad
Copyright Year	2009
Description	Author affiliation: Faculty of Electrical Engineering, Universiti Teknologi MARA, 40450 Shah Alam, Malaysia (Azeriee, A.A.; Hashim, H.; Jarmin, R.) \|\| Faculty of Engineering, University Industry Selangor, 45600 Berjuntai Bestari, Malaysia (Anuar Ahmad)
Abstract	Fishery products are important not only from a nutritional point of view, but also as an item of international trade and foreign exchange earner for a number of countries in the world. Fish are highly perishable, and prone to vast variations in quality due to the method of storage temperature and storage duration. Spoilage is much faster if the fish is not held at chill temperatures [1]. The purpose of this project is to study different method for identifying the freshness of fish. Previous method has been done using Identification of Colour Index where it focused on the fish eyes and gills. The results shown the fish eyes and gills have correlation with the level of freshness. The method that will be used in this experimental approach is using electrode which is applied on the fish muscle and skin. This method is believed to be more accurate in determining the freshness. The results of this study will help to improve the new technologies design in sensing fish freshness.
Starting Page	215
Ending Page	219
File Size	743500
Page Count	5
File Format	PDF
ISBN	9781424441518
DOI	10.1109/CSPA.2009.5069219
Language	English
Publisher	Institute of Electrical and Electronics Engineers, Inc. (IEEE)
Publisher Date	2009-03-06
Publisher Place	Malaysia
Access Restriction	Subscribed
Rights Holder	Institute of Electrical and Electronics Engineers, Inc. (IEEE)
Subject Keyword	Temperature Eyes Humans Statistical analysis (SPSS) Color Muscles Fish freshness meter Degradation Dielectric measurements Signal processing Mackerel-fish Skin Marine animals
Content Type	Text
Resource Type	Article

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in

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