NDLI: Enhancement of an infrared based fat measurement sensor

Content Provider	IEEE Xplore Digital Library
Author	Shari, M.A.M. Buniyamin, N. Halim, M.H.A. Sam, R. Mohamad, Z.
Copyright Year	2013
Description	Author affiliation: Fac. of Electr. Eng., Univ. Teknol. Mara, Shah Alam, Malaysia (Shari, M.A.M.; Buniyamin, N.; Halim, M.H.A.; Sam, R.) \|\| Fac. of Mech. Eng., Univ. Teknol. Mara, Shah Alam, Malaysia (Mohamad, Z.)
Abstract	Infrared has been widely used in many engineering applications especially in medical devices. For example, in biomedical engineering, infrared based sensors are used to detect and measure human body composition such as water content, fat percentage and muscle mass. Infrared based sensors are popular as it enables a fast and non-destructive method to detect fat content and water in food items. Many researchers have used infrared radiation techniques to detect and measure fat since fat is a nutrient that is needed by our body to generate energy for daily life activities. However, excessive consumption of fats will be detrimental to health. Thus, there is a need for an easy fast and cost effective method to measure fat. This paper provides an overview of research in this area; that is the use of infrared technology to detect and measure fat in food items. In addition, this paper presents the preliminary result of a research to develop an efficient fat sensor based on infrared technology.
Sponsorship	IEEE Malaysia Sect. IM Chapt.
Starting Page	1
Ending Page	6
File Size	306787
Page Count	6
File Format	PDF
e-ISBN	9781479908431
DOI	10.1109/ICSIMA.2013.6717973
Language	English
Publisher	Institute of Electrical and Electronics Engineers, Inc. (IEEE)
Publisher Date	2013-11-25
Publisher Place	Malaysia
Access Restriction	Subscribed
Rights Holder	Institute of Electrical and Electronics Engineers, Inc. (IEEE)
Subject Keyword	Temperature measurement Temperature sensors Spectroscopy Infrared spectroscopy Absorption Materials Infrared sensors Infrared radiation Fat content Marine animals Sensor
Content Type	Text
Resource Type	Article

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in

Using Infrared Radiation to measure burger fat content

Infrared Temperature Measurement System Based on MSP430

A Thermoelectric Infrared Radiation Sensor With Monolithically Integrated Amplifier Stage And Temperature Sensor

An optical fiber sensor based on absorption spectroscopy for carbon monoxide detection

Microbolometer Detector Array for Satellite-Based Thermal Infrared Imaging

Highly Sensitive Measurement Of Biochemical Substances Based On ATR/FT-IR Technique

Film Bulk Acoustic-wave Resonator (FBAR) based infrared sensor

Infrared Thermal Measurement System for Evaluating Model-Based Thermal Displays

Contactless thermal characterization of high temperature test chamber

Enhancement of an infrared based fat measurement sensor

Similar Documents

Using Infrared Radiation to measure burger fat content

Infrared Temperature Measurement System Based on MSP430

A Thermoelectric Infrared Radiation Sensor With Monolithically Integrated Amplifier Stage And Temperature Sensor

An optical fiber sensor based on absorption spectroscopy for carbon monoxide detection

Microbolometer Detector Array for Satellite-Based Thermal Infrared Imaging

Highly Sensitive Measurement Of Biochemical Substances Based On ATR/FT-IR Technique

Film Bulk Acoustic-wave Resonator (FBAR) based infrared sensor

Infrared Thermal Measurement System for Evaluating Model-Based Thermal Displays

Contactless thermal characterization of high temperature test chamber

Enhancement of an infrared based fat measurement sensor