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Intelligent pH indicator composite film based on pectin/chitosan incorporated with black rice anthocyanins for meat freshness monitoring.
| Content Provider | Europe PMC |
|---|---|
| Author | Zeng, Fansen Ye, Yanqi Liu, Jingna Fei, Peng |
| Copyright Year | 2022 |
| Related Links | https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC9943846&blobtype=pdf |
| Journal | Food Chemistry: X [Food Chem X] |
| Volume Number | 17 |
| DOI | 10.1016/j.fochx.2022.100531 |
| PubMed Central reference number | PMC9943846 |
| PubMed reference number | 36845515 |
| e-ISSN | 25901575 |
| Language | English |
| Publisher | Elsevier |
| Publisher Date | 2022-12-05 |
| Access Restriction | Open |
| Rights License | This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). © 2022 The Author(s) |
| Subject Keyword | Intelligent packaging film Anthocyanins Freshness monitoring Antioxidant Edible film |
| Content Type | Text |
| Resource Type | Article |
| Subject | Food Science Analytical Chemistry |