NDLI: Geographical origin discrimination of Ethiopian sesame seeds by elemental analysis and chemometric tools.

Content Provider	Europe PMC
Author	Hika, Wasihun Abebe Atlabachew, Minaleshewa Amare, Meareg
Copyright Year	2022
Related Links	https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC9943757&blobtype=pdf
Journal	Food Chemistry: X [Food Chem X]
Volume Number	17
DOI	10.1016/j.fochx.2022.100545
PubMed Central reference number	PMC9943757
PubMed reference number	36845523
e-ISSN	25901575
Language	English
Publisher	Elsevier
Publisher Date	2022-12-13
Access Restriction	Open
Rights License	This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). © 2022 The Authors
Subject Keyword	Sesame seed Geographical origin discrimination Multi-element analysis Chemometric tools ICP-OES PCA LDA
Content Type	Text
Resource Type	Article
Subject	Food Science Analytical Chemistry

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