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Changes in bacterial population of gastrointestinal tract of weaned pigs fed with different additives.
| Content Provider | Europe PMC |
|---|---|
| Author | Roca, Mercè Nofrarías, Miquel Majó, Natàlia Pérez de Rozas, Ana María Segalés, Joaquim Castillo, Marisol Martín-Orúe, Susana María Espinal, Anna Pujols, Joan Badiola, Ignacio |
| Copyright Year | 2014 |
| Abstract | This study aimed to provide novel insights into the gastrointestinal microbial diversity from different gastrointestinal locations in weaning piglets using PCR-restriction fragment length polymorphism (PCR-RFLP). Additionally, the effect of different feed additives was analyzed. Thirty-two piglets were fed with four different diets: a control group and three enriched diets, with avilamycin, sodium butyrate, and a plant extract mixture. Digesta samples were collected from eight different gastrointestinal segments of each animal and the bacterial population was analysed by a PCR-RFLP technique that uses 16S rDNA gene sequences. Bacterial diversity was assessed by calculating the number of bands and the Shannon-Weaver index. Dendrograms were constructed to estimate the similarity of bacterial populations. A higher bacterial diversity was detected in large intestine compared to small intestine. Among diets, the most relevant microbial diversity differences were found between sodium butyrate and plant extract mixture. Proximal jejunum, ileum, and proximal colon were identified as those segments that could be representative of microbial diversity in pig gut. Results indicate that PCR-RFLP technique allowed detecting modifications on the gastrointestinal microbial ecology in pigs fed with different additives, such as increased biodiversity by sodium butyrate in feed. |
| ISSN | 23146133 |
| Journal | Biomed Research International |
| Volume Number | 2014 |
| PubMed Central reference number | PMC3915759 |
| PubMed reference number | 24575403 |
| e-ISSN | 23146141 |
| DOI | 10.1155/2014/269402 |
| Language | English |
| Publisher | Hindawi |
| Publisher Date | 2014-01-19 |
| Access Restriction | Open |
| Rights License | This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Copyright © 2014 Mercè Roca et al. |
| Content Type | Text |
| Resource Type | Article |
| Subject | Immunology and Microbiology Medicine Biochemistry, Genetics and Molecular Biology |