NDLI: Lipid composition of Mytilus edulis reared on organic waste from a Gadus morhua aquaculture facility

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Lipid composition of Mytilus edulis reared on organic waste from a Gadus morhua aquaculture facility

Content Provider	EDP Sciences
Author	Adrianus Both Christopher C. Parrish Randy W. Penney Raymond J. Thompson
Abstract	The purpose of this study was to determine biochemical changes occurring in blue mussels (Mytilus edulis) fed effluent from an Atlantic cod (Gadus morhua) aquaculture facility over a period of ten weeks, compared to those in mussels fed a commercial shellfish diet and those supplied only filtered seawater. The total lipid and fatty acid content (mg g^{-1^{wet weight) significantly decreased for mussels fed effluent during the experiment. The only change in the lipid class composition (% total lipid) at the end of the experiment was a significant increase in the proportion of acetone mobile polar lipids. There were several significant changes in the fatty acid composition (% total fatty acid) including an increase in the proportion of 18:1ω9, 18:2ω6, 20:4ω6, 21:5ω3 and the dienoic non-methylene-interrupted fatty acids 20:2a and 22:2b and significant decreases in the proportions of 16:0, 18:4ω3 and 20:5ω3. The increase in non-methylene interrupted dienes suggests that the amount of essential fatty acids in the effluent may be insufficient for optimal mussel growth. The presence of the terrestrial plant marker 18:2ω6 in both the fish feed and the effluent and its increased proportion in mussels fed effluent suggest that this fatty acid may have potential as a marker for aquaculture wastes.}}
Ending Page	301
Starting Page	295
Page Count	7
File Format	HTM / HTML PDF
ISSN	09907440
Alternate Webpage(s)	https://www.alr-journal.org/articles/alr/abs/2011/03/alr110039/alr110039.html
e-ISSN	17652952
Issue Number	3
Journal	Aquatic Living Resources
Volume Number	24
DOI	10.1051/alr/2011138
Language	English
Publisher	EDP Sciences
Publisher Date	2011-07-01
Access Restriction	Open
Rights Holder	© EDP Sciences, IFREMER, IRD 2011
Subject Keyword	Integrated multi-trophic aquaculture (IMTA) Cod Mussels Lipid classes Fatty acids Integrated multi-trophic aquaculture (IMTA) / Cod / Mussels / Lipid classes / Fatty acids
Content Type	Text
Resource Type	Article
Subject	Aquatic Science

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Lipid composition of Mytilus edulis reared on organic waste from a Gadus morhua aquaculture facility

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