NDLI: Effeet of ealeium ehloride in the storage of mango (mangifera indica) ev. tommy atkins Influencia del cloruro de calcio en la conservación del mango (Mangifera indica L.) variedad Tommy atkins

Please wait, while we are loading the content...

Effeet of ealeium ehloride in the storage of mango (mangifera indica) ev. tommy atkins Influencia del cloruro de calcio en la conservación del mango (Mangifera indica L.) variedad Tommy atkins

Content Provider	Directory of Open Access Journals (DOAJ)
Author	Galvis V. Antonio Hernández G. María Soledad
Abstract	In our country, it exists a lot of postharvest losses caused by inadequate handling of perishable products. The mango, a very important fruit for exportation, has similar problems and it is necessary to solve them. This study was carry out in order to determine the incidence of CaCl2 in the maintenance of the mango variety Tommy Atkinsstored at 1O°C and 90% R.H. lt was lound that the fruit treated with a solution of 15% ofCaCl2 reached the best devolpement of its phycochemical characteristics of pH, brix and acidity and its madurity process was complete.En la actualidad, existen numerosas pérdidas en la poscosecha de productos perecederos, debidas, principalmente, al manejo inadecuado de éstos y a la poca atención que se les suministra después de su recolección. El mango, una de las frutas de mayor importancia para elmercado internacional, no escapa a esta situación; por lo cual, se hacen necesarios estudios que permitan su conservación después de la recolección. Por ésto, en el presente estudio, se empleó en la conservación del mangovariedad Tommy Atkins un retardante de maduración, el cloruro de calcio (CaCl2) a baja temperatura (10°C), con 90% de humedad relativa (H. R.), encontrándose que la inmersión de la fruta en una solución de concentración del 15% de CaCl2 permite su conservación por un espaciode 38 días con un buen comportamiento de las características lisicoquímicas de °Brix, acidez y pH del producto y alcanzado su completa madurez fisiológica.
Related Links	http://www.revistas.unal.edu.co/index.php/agrocol/article/view/21358
ISSN	01209965
Journal	Agronomía Colombiana
Issue Number	1
Volume Number	11
Language	English
Publisher	Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
Publisher Date	1994-01-01
Publisher Place	Colombia
Access Restriction	Open
Subject Keyword	Plant ecology Postcosecha Relardantes De Maduración Frutas Tropicales
Content Type	Text
Resource Type	Article
Subject	Agronomy and Crop Science

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in