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Nutrition and food safety perception
| Content Provider | Consultative Group on International Agricultural Research (CGIAR) |
|---|---|
| Author | Hung Nguyen-Viet Chhay Ty Pok Samkol Huy Sokchea Son Pov Duong, M.C. Brown, S.M. Grace, Delia Young, M.F. |
| Spatial Coverage | Cambodia [KH] |
| Sponsorship | United States Agency for International Development |
| Related Links | https://cgspace.cgiar.org/items/f4ca5f80-8dc7-43a7-a197-0d918436269a |
| File Format | |
| Language | English |
| Publisher | Emory University |
| Publisher Place | Atlanta, USA |
| Access Restriction | Open |
| Subject Keyword | Agriculture for Nutrition and Health Nutrition Food Safety |
| Content Type | Text |
| Resource Type | Presentation |
| Subject | Agronomy and Crop Science Food Science Plant Science |