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Integrating wild and agrobiodiversity conservation
| Content Provider | Consultative Group on International Agricultural Research (CGIAR) |
|---|---|
| Author | Attwood, S. Park, S.E. Marshall, P. Fanshawe, J.H. Gaisberger, H. |
| Description | This research shows that both wild biodiversity and agrobiodiversity provide multiple ecosystem services that support food production, underpin food security and human wellbeing. We consider that biodiversity conservation efforts in agricultural contexts should better integrate wild and agrobiodiversity approaches |
| Related Links | https://cgspace.cgiar.org/items/dce4ff06-5210-4d8b-92e6-e605ecb1fa8a |
| File Format | |
| Language | English |
| Publisher Date | 2016-01-01 |
| Access Restriction | Open |
| Subject Keyword | Water, Land and Ecosystems Agrobiodiversity Conservation Ecosystem Services Food Security |
| Content Type | Text |
| Resource Type | Poster |
| Subject | Agronomy and Crop Science Food Science Plant Science |
