NDLI: Evaluating policy coherence in food, land, and water systems: evidence from India

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Evaluating policy coherence in food, land, and water systems: evidence from India

Content Provider	Consultative Group on International Agricultural Research (CGIAR)
Author	Council on Energy, Environment and Water (CEEW)
Organization	International Water Management Institute (IWMI)
Spatial Coverage	India [IN]
Description	The critical interlinkages among the food, land, and water (FLW) systems are complex and context-specific. There has been limited research on how policies governing one resource have deep implications for the other linked resources. Further, the process of developing policies is highly complex, and each evolves differently. In addition, policy changes are implemented in response to socio-cultural, economic, environmental, and political changes. Thus, individual policies may develop conflicting priorities and effects. To ensure the effectiveness of national policies and strategies, it is crucial to gather context-specific evidence on the coherence between policies governing FLW systems and address points of incoherence. Policy coherence is important to identify and strengthen synergies across economic, social, and environmental policy areas and address any trade-offs1 between them to align domestic policy objectives with internationally agreed objectives. The study offers key evidence-based recommendations to address the identified gaps and challenges in the selected national policies, which are essential for enhancing policy coherence.
Sponsorship	CGIAR Trust Fund
Related Links	https://cgspace.cgiar.org/items/d1e630a7-56a3-4d1e-8ae2-c944a9b5210b
File Format	PDF
Language	English
Publisher	International Water Management Institute (IWMI). CGIAR Initiative on National Policies and Strategies
Access Restriction	Open
Rights License	CC-BY-NC-ND-4.0
Subject Keyword	Food Security Land Resources Water Systems Policy Coherence Water Resources Political Aspects Sustainable Development Goals
Content Type	Text
Resource Type	Report
Subject	Agronomy and Crop Science Food Science Plant Science

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