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The link between agricultural trade, climate change and food security Tariff elimination for environmentally efficient agricultural goods (EEAG)
| Content Provider | Consultative Group on International Agricultural Research (CGIAR) |
|---|---|
| Author | Papendieck, Sabine Idigoras, Gustavo |
| Organization | IFPRI - Markets, Trade, and Institutions Division |
| Organization | IFPRI - Latin American and Caribbean Program |
| Spatial Coverage | Argentina;Uruguay;Paraguay;Brazil;Chile [AR;UY;PY;BR;CL] |
| Description | International agricultural trade must positively redistribute food production, increasing both: quantity and quality in all regions, and consequently ensuring food security level on a global scale. On the other hand, the world has entered a new era of action for sustainable development. As human life depends on land and water for sustenance and survival, the process of climate change and the multilateral commitments consequently assumed by the international agreement have imposed on agricultural production a new context: environmental efficiency. |
| Related Links | https://cgspace.cgiar.org/items/966b79f0-03f0-443b-ac35-47d3c0a9b907 |
| File Format | |
| Language | English |
| Publisher Date | 2017-01-01 |
| Access Restriction | Open |
| Rights License | CC-BY-SA-3.0-IGO |
| Subject Keyword | Exports Agricultural Products Agricultural Policies Trade Wto Trade Agreements Food Security |
| Content Type | Text |
| Resource Type | Chapter |
| Subject | Agronomy and Crop Science Food Science Plant Science |