NDLI: Valorisation des produits laitiers dans les ménages Peul du Nord-Est du Bénin

Content Provider	African Journals Online (AJOL)
Author	Anselme Adegbidi Philippe Lebailly Roukayath Chabi Toko
Abstract	La population pastorale et agro-pastorale du Bénin détient presque la totalité du cheptel bovin national. Le lait constitue le produit le plus fréquent issu de l'élevage bovin. Une enquête a été menée dans la commune de Kalalé au sein de 16 ménages peuls afin de comprendre l'organisation de ces ménages dans la gestion du lait. Il ressort que l'organisation autour du capital lait est genre sensible: l'homme aussi bien que la femme, dans leurs rôles respectifs, contribuent à assurer la pérennité du capital bétail. Le lait est géré de façon à privilégier la consommation du ménage et à assurer la reproduction du troupeau. La rémunération du travail fournit ainsi que l'équité dans la distribution des richesses au sein du ménage peul octroi aux femmes qui sont dans le troupeau plus de bénéfices issues du lait provenant du troupeau familial. La disponibilité des produits laitiers dépend de la saison et du milieu. Le lait prévu pour la consommation humaine est gérée de sorte à avoir, une utilisation optimale du lait et de la viande, afin de combler les besoins actuels des membres du ménage, d'assurer la reproduction des biens du ménage, avant d'alimenter le marché de produits laitiers.© 2015 International Formulae Group. All rights reserved.Mots clés: Contrôle du lait, gestion du lait, Peuls, produits laitiersEnglish Title: Dairy products valorization in Fulani households of North Eastern BeninEnglish AbstractPastoral and agro pastoral population of Benin holds almost all the national cattle herd. Milk is the most commonly product derived from cattle and its sale provides cash income to Fulani woman. A survey was conducted in Kalalé district within sixteen Fulani households to understand their milk management's organization. The organization around milk capital is gender sensitive. Man as well as woman, in their respective roles, help to ensure sustainability of livestock capital. Milk is managed to favor household consumption and ensure the herd's reproduction. Labor compensation and equity in wealth distribution within Fulani household granted to women who are in the herd more profits from milk of the family herd. Dairy products availability depends on the season and the area. The expected milk for human consumption is managed so as to have an optimal use of milk and meat in order to meet the current needs of household members, to ensure the household goods' reproduction before supplying dairy market.© 2015 International Formulae Group. All rights reserved.
Ending Page	2726
Starting Page	2716
File Format	PDF
ISSN	19918631
e-ISSN	1997342X
DOI	10.4314/ijbcs.v9i6.16
Journal	International Journal of Biological and Chemical Sciences
Issue Number	6
Volume Number	9
Language	English French
Publisher Date	2016-05-12
Access Restriction	Open
Subject Keyword	Biology Life Sciences Chemistry Mathematics Physics General Science Contrôle du lait gestion du lait Peuls produits laitiers Milk control milk management Fulani dairy Products
Content Type	Text
Resource Type	Article
Subject	Decision Sciences Chemistry Biotechnology Molecular Biology

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