NDLI: COORDINATION IN THE UNITED STATES HOG/PORK INDUSTRY

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COORDINATION IN THE UNITED STATES HOG/PORK INDUSTRY

Content Provider	AgEcon Search
Author	Schrader, Lee F.
Abstract	This contribution to a multi-country study of vertical coordination in the hog/pork sector provides a primarily descriptive analysis of coordination of the U.S. hog/pork industry. A common framework of review and analysis is used to facilitate comparison of the industries in Canada, Denmark, Netherlands, and the U.S. The concepts of chain management are used to reach some conclusions regarding the U.S. industry to compete in world markets. Parallel coordination systems are identified. Lack of trust is found to limit development of closer coordination and to limit communication of users' preferences upstream in the sector.
Related Links	https://ageconsearch.umn.edu/record/28655/files/sp98-19.pdf
Page Count	40
File Format	PDF
DOI	10.22004/ag.econ.28655
Language	English
Publisher Date	1998-01-01
Access Restriction	Open
Subject Keyword	Applied Economics Agricultural Economics Agri-economic Open Access Database Research in Applied Economics Research in Agricultural Economics Higher Study On Agricultural Economics Higher Study On Applied Economics Agricultural Research Documents Agrarian Economy & Research Higher Study Agri-economics Research in Economics Agri-economic Open Access Repository Statistics in Agricultural Economics Vertical Coordination, Supply Chain, Swine Sector Vertical Coordination Supply Chain Swine Sector Agribusiness
Content Type	Text
Resource Type	Article
Subject	Economics, Econometrics and Finance

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