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The Edible Mollusca of Great Britain and Ireland. with Recipes for Cooking Them
Content Provider | World eBook Library |
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Author | Lovell, M. S. |
Organization | World Library Foundation |
Description | The Edible Mollusca of Great Britain and Ireland. with Recipes for Cooking Them by Lovell, M. S; published by London, L. Reeve & Co |
File Format | |
Language | English |
Publisher | London, L. Reeve & Co |
Publisher Date | 2017-05-31 |
Publisher Institution | University of California Libraries |
Access Restriction | Subscribed |
Subject Keyword | American Libraries American Libraries Collection California Digital Library Britain Cookery (Shellfish Cooking Edible Ireland. Mollusks -- Great Britain |
Content Type | Text |
Resource Type | Book |