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Chemical Changes Produced in Cows' Milk by Pasteurization
Content Provider | World eBook Library |
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Author | Rupp, Philip |
Organization | World Library Foundation |
Description | Chemical Changes Produced in Cows' Milk by Pasteurization by Rupp, Philip, 1862-1939; United States. Bureau of Animal Industry; published by Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Animal Industry |
File Format | |
Language | English |
Publisher | U.S. Dept. of Agriculture, Bureau of Animal Industry |
Publisher Date | 2017-06-23 |
Publisher Institution | University of California Libraries |
Publisher Place | Washington, D.C. |
Access Restriction | Subscribed |
Subject Keyword | American Libraries American Libraries Collection California Digital Library Changes Chemical Cows Milk -- Pasteurization Pasteurization Produced |
Content Type | Text |
Resource Type | Book |