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Types of organisms surviving in commercially pasteurized citrus juices in Florida
Content Provider | Internet Archive |
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Author | Nolte, Arthur J Von Loesecke, Harry Willard United States. Bureau of Agricultural Chemistry and Engineering United States. Agricultural Research Administration |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | [Winter Haven, Florida?] : U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering |
Access Restriction | Open |
Subject Keyword | Citrus fruit industry: |
Content Type | Text |
Resource Type | Book |