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Quality and its preservation in processed foods : proceedings.
Content Provider | Internet Archive |
---|---|
Author | Eastern Experiment Station Collaborators' Conference on Quality and Its Preservation in Processed Foods (1971 : Philadelphia) |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Philadelphia : Agricultural Research Service, U.S. Dept. of Agriculture |
Publisher Date | 1972-01-01 |
Access Restriction | Open |
Subject Keyword | Food industry and trade Quality control Congresses Food Preservation Congresses |
Content Type | Text |
Resource Type | Book |