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Market quality of head lettuce in relation to delays between harvest and precooling and temperature after cooling
Content Provider | Internet Archive |
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Author | Lipton, Werner J. Barger, W. R., joint author United States. Agricultural Research Service |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Research Service |
Publisher Date | 1965-01-01 |
Access Restriction | Open |
Subject Keyword | Lettuce Effect of temperature on Lettuce industry |
Content Type | Text |
Resource Type | Book |