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The gastronomic regenerator : a simplified and entirely new system of cookery with nearly two thousand practical receipts suited to the income of all classes illustrated with numerous engravings and correct and minute plans how kitchens of every size from the kitchen of a royal palace to that of the humble cottage, are to be constructed and furnished
Content Provider | Internet Archive |
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Author | Soyer, Alexis |
Organization | Harvard University |
Language | English |
Publisher | London : Simpkin, Marshall, & Co., Stationers' Hall Court and sold by John Ollivier, Pall-Mall |
Publisher Date | 1847-01-01 |
Access Restriction | Open |
Subject Keyword | Cooking |
Content Type | Text |
Resource Type | Book |