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Three meals a day : a choice collection of valuable and reliable recipes in all classes of cookery and a comprehensive cyclopedia of information for the home including toilet, health and housekeeping departments, cooking recipes, menus, table etiquette, and a thousand facts worth knowing
Content Provider | Internet Archive |
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Author | Cooke, Maud C |
Organization | Cornell University Library |
Language | English |
Publisher | Chicago : Educational Co. |
Publisher Date | 1902-01-01 |
Access Restriction | Open |
Subject Keyword | Etiquette Home economics American Cookery |
Content Type | Text |
Resource Type | Book |