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The low-cost, moderate-cost and liberal food plans, 2007
Content Provider | Internet Archive |
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Author | Carlson, Andrea, Ph.D. Lino, Mark Fungwe, T. Center for Nutrition Policy and Promotion (U.S.), issuing body |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | [Washington, D.C.] : United States Department of Agriculture, Center for Nutrition Policy and Promotion |
Publisher Date | 2007-01-01 |
Access Restriction | Open |
Subject Keyword | Diet United States Nutrition United States Food prices United States |
Content Type | Text |
Resource Type | Book |