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Results of a national survey : salmonella in broilers and overflow chill tank water 1982-1984
Content Provider | Internet Archive |
---|---|
Author | Green, Stanley S United States. Food Safety and Inspection Service. Science Program |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | [United States] : USDA, Food Safety and Inspection Service, Science |
Publisher Date | 1987-01-01 |
Access Restriction | Open |
Subject Keyword | Salmonella Detection United States Statistics Broilers Chickens Processing United States |
Content Type | Text |
Resource Type | Book |